Web cookies (also called HTTP cookies, browser cookies, or simply cookies) are small pieces of data that websites store on your device (computer, phone, etc.) through your web browser. They are used to remember information about you and your interactions with the site.
Purpose of Cookies:
Session Management:
Keeping you logged in
Remembering items in a shopping cart
Saving language or theme preferences
Personalization:
Tailoring content or ads based on your previous activity
Tracking & Analytics:
Monitoring browsing behavior for analytics or marketing purposes
Types of Cookies:
Session Cookies:
Temporary; deleted when you close your browser
Used for things like keeping you logged in during a single session
Persistent Cookies:
Stored on your device until they expire or are manually deleted
Used for remembering login credentials, settings, etc.
First-Party Cookies:
Set by the website you're visiting directly
Third-Party Cookies:
Set by other domains (usually advertisers) embedded in the website
Commonly used for tracking across multiple sites
Authentication cookies are a special type of web cookie used to identify and verify a user after they log in to a website or web application.
What They Do:
Once you log in to a site, the server creates an authentication cookie and sends it to your browser. This cookie:
Proves to the website that you're logged in
Prevents you from having to log in again on every page you visit
Can persist across sessions if you select "Remember me"
What's Inside an Authentication Cookie?
Typically, it contains:
A unique session ID (not your actual password)
Optional metadata (e.g., expiration time, security flags)
Analytics cookies are cookies used to collect data about how visitors interact with a website. Their primary purpose is to help website owners understand and improve user experience by analyzing things like:
How users navigate the site
Which pages are most/least visited
How long users stay on each page
What device, browser, or location the user is from
What They Track:
Some examples of data analytics cookies may collect:
Page views and time spent on pages
Click paths (how users move from page to page)
Bounce rate (users who leave without interacting)
User demographics (location, language, device)
Referring websites (how users arrived at the site)
Here’s how you can disable cookies in common browsers:
1. Google Chrome
Open Chrome and click the three vertical dots in the top-right corner.
Go to Settings > Privacy and security > Cookies and other site data.
Choose your preferred option:
Block all cookies (not recommended, can break most websites).
Block third-party cookies (can block ads and tracking cookies).
2. Mozilla Firefox
Open Firefox and click the three horizontal lines in the top-right corner.
Go to Settings > Privacy & Security.
Under the Enhanced Tracking Protection section, choose Strict to block most cookies or Custom to manually choose which cookies to block.
3. Safari
Open Safari and click Safari in the top-left corner of the screen.
Go to Preferences > Privacy.
Check Block all cookies to stop all cookies, or select options to block third-party cookies.
4. Microsoft Edge
Open Edge and click the three horizontal dots in the top-right corner.
Go to Settings > Privacy, search, and services > Cookies and site permissions.
Select your cookie settings from there, including blocking all cookies or blocking third-party cookies.
5. On Mobile (iOS/Android)
For Safari on iOS: Go to Settings > Safari > Privacy & Security > Block All Cookies.
For Chrome on Android: Open the app, tap the three dots, go to Settings > Privacy and security > Cookies.
Be Aware:
Disabling cookies can make your online experience more difficult. Some websites may not load properly, or you may be logged out frequently. Also, certain features may not work as expected.
Welcome to the UConn Extension Forestry Blog! We are excited to share UConn Extension Forestry work here. In addition to our own initiatives, we collaborate with many partners on a wide variety of projects from landowners and land managers around Connecticut to researchers and the UConn community here in the UConn forest.
Northeast Forest Resources Extension Council meeting
(NeFREC)
Dec. 3 & 4, Haddam, CT
Every year in early December, extension foresters from the USFS northeast forest service region (MN to the East coast, and south to WV) gather to discuss hot topics and areas of concern in forestry outreach, but most importantly, to steal good ideas from the successful programs of their colleagues! While traditionally held at Grey Towers, the Pennsylvania family home of Gifford Pinchot (chief of the US Forest Service upon its creation) the meeting has roamed since the COVID years. The 2024 meeting was hosted by Tom Worthley, extension forester at UConn, at the Extension Center in Haddam, CT. Many states were represented, some in person and some remote. The following are some highlights shared from various corners of the northeast. (more…)
The maple syrup is not so well-known as UConn’s ice cream… but it should be! At the end of each winter, members of the UConn Forestry and Wildlife Club bring out the taps, buckets, and tubes to collect maple sap. They bring it to the sugar house and boil it down to make syrup. Uconn has a few stands of forest dominated by sugar maples (Acer saccharum), and we call these “sugarbushes”. Sap is collected on these locations, boiled down at UConn’s own sugar house for teaching others about the process, and of course for the production of delicious forest products! If you happen to catch our syrup for sale at a CAHNR pop up shop or other event, know that all the proceeds go back into the stewardship of the UConn forest.
The following document was prepared by the Yankee Division of the Society of American Foresters (SAF) in 2020, in response to public sentiment and misinformation suggesting that the cutting of trees was not in keeping with goals of mitigating climate change and sequestering/storing terrestrial carbon. Sounds forestry practices are in fact some of the best tools we have to maintain healthy forests and their function as mitigators of the impacts of climate change and collectors of carbon. It is also the means by which we can preserve biodiversity and provide sustainable and renewable products (timber, maple syrup, etc.) while also meeting carbon and climate goals.
The entirety of SAF has gone on to adopt similar positions, as collected on their website.(more…)
The Slow Storm: Tree and Stand Mortality in CT during 2018 from drought, insects and diseases.
by Thomas E Worthley, UConn Associate Extension Professor, Forestry
During the last decade most tree-related front-page-newsworthy stories resulted from disruptions related to severe storm events that caused power outages, transportation disruptions and property damage that folks will long remember. Such events are sudden and dramatic, are certainly newsworthy and result in visible changes in our landscapes and neighborhoods. Less sudden and dramatic, but perhaps more intensively and extensively altering our wooded landscapes visibly and ecologically, is the slow and relentless “perfect storm” of weather patterns, invasive insects and opportunistic pathogens the last few years causing severe and extensive tree mortality, most noticeably in eastern CT. We are witnessing a landscape-scale change in forest species composition, age structure and stand condition such as not been experienced in a generation.(more…)